Wednesday, 6 February 2013

Readers Choice= Freezer cooking

If i wanted to make four different meals to have in the freezer on an ongoing rotation basis what should they be and why
 
 
 
 







6 comments:

  1. Brilliant! love your work once again and some decision making done so i dont have to do it :) I always have some sausages wrapped into two's so if nothing else the kids can have something or they're the right amount for fried rice etc. i always have spring onions cut up and ready to go in the freezer they freeze so well. i can just grab a handful when needed. Frozen peas - my kids eat them like lollies and ofcourse ice and sliced lemon for my G&T during witching hour :) xx

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    1. Great ideas, I never thought about freezing fried rice etc!!

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  2. At any given time we have various frozen products mainly:
    All the meats mince, steak, chicken breast, sausages etc.
    Potato Gems, Spring Rolls, Garlic Bread, Icecream (naughties).
    Stir fry vege pack, baby beans & peas.
    Pies, fish fingers (hubby's food).
    Left over dinners (good for my work lunches)
    Left over takeaway (chinese, indian, thai).

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    1. I must remember the stir fried veg. I love potato gems they are a weekness!!

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  3. At present with the heat and children around it seems icy poles are taking over my freezer.

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    1. I have been buying the unfrozen ones and just putting a few in at a time otherwise mine would be like that too!!

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